Hello
🌟 Join us this Christmas Day for a festive feast like no other! 🌟
At World Dorado Steakhouse, we believe in the magic of togetherness during the holiday season. And what better way to celebrate than by indulging in a mouthwatering Christmas meal with your loved ones?
🍴 Our Special Christmas Day Menu 🍴
Santa's Favorite Starters: Dive into a delectable selection of starters that will tickle your taste buds and kickstart your festive appetite.
Steak Lover's Delight: Savor the finest cuts of steak expertly cooked to perfection, accompanied by a choice of sumptuous sides.
Sweet Holiday Treats: Finish your meal with a selection of delightful desserts that will make your taste buds dance with joy.
#The Gift of Togetherness: Share memorable moments, laughter, and good food with your friends and family. It's a day to cherish!
A Warm and Welcoming Atmosphere: Our cozy restaurant is adorned with festive decorations, creating the perfect ambiance for your Christmas gathering.
Make this Christmas Day one to remember at World Dorado Steakhouse!
Book your table now and secure your spot for a memorable Christmas celebration. Call us at 07922468416 to make a reservation.
Come together with us and create cherished memories this Christmas Day at World Dorado Steakhouse. We look forward to serving you with warmth, joy, and a taste of the holiday spirit. See you there!
Get into the festive spirit in Northampton, and what better way to embrace the most magical day of the year than with the opulent Christmas Day Menu at World Dorado Steakhouse Northampton
Indulge in style with our brand-new, delectable Christmas Day steak experience, offering your choice of a 30-day-aged prime Fillet 8oz or a Ribeye 12oz, elegantly crowned with sautéed vegetables .
Conclude your festivities on a sweet and satisfying note with our irresistibly orange cake .together!
THE STEAK
AFFAIR
THE STEAK AFFAIR
Choose your cut:
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PRIME RIB 10OZ
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TENDERLOIN 6OZ
Accompanied by:
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Truffle-infused mashed potatoes
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Grilled asparagus
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Roasted heirloom carrots
Sauces:
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GREEN PEPPERCORN & COGNAC
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WILD MUSHROOM DEMI-GLACE
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GARLIC BUTTER
SEAFOOD EXTRAVAGANZA
Select your catch:
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HERB-CRUSTED SEA BASS
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SESAME-SOY GLAZED KING PRAWNS
Presented on:
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Saffron-infused risotto
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Steamed broccolini
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Citrus beurre blanc
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VEGETARIAN DELIGHT
ROASTED VEGETABLE TART (VE) Colorful roasted vegetables in a buttery puff pastry, accompanied by a basil-infused tomato coulis.
Appetizers:
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Roasted pepper soup –
served with toasted bread
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Mushrooms Brie Crostini-
Toasted baguette topped with melted brie cheese and mushrooms.
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Shrimp and Stuffed Mushrooms
Mushroom caps filled with succulent shrimp, and Savory herb stuffing.
Salads:
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Quinoa salad
Mixed greens with roasted butternut squash, pomegranate seeds, candied pecans, and goat cheese, drizzled with balsamic vinaigrette. *
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Pear and Gorgonzola Salad
Sliced pears, crumbled Gorgonzola cheese, and caramelized walnuts over a bed of arugula served with a honey Dijon dressing.
Main Course:
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Beef wellington-
served with seasonal vegetables, roasted potatoes, and gravy sauce
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Veggie wellington
served with seasonal vegetables, roasted potatoes, and vegetarian gravy
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Herb-crusted rack of Lamb
A succulent rack of lamb coated in a flavourful herb crust served with rosemary jus.
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Pomegranate Glazed Salmon
Grilled salmon glazed with a festive pomegranate reduction, served over a bed of wild rice.
Sides:
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Truffle Mashed Potatoes
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Creamy mashed potatoes infused with truffle oil and topped with chives.
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Maple Glazed Carrots
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Roasted carrots drizzled with a maple glaze and garnished with fresh thyme.
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Bacon-Wrapped Asparagus Bundles
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Tender asparagus spears wrapped in crispy bacon and roasted to perfection.
Desserts:
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Luxurious Orange cake.
This delightful dessert features a luscious vanilla and chocolate ice cream, adorned and accompanied by an en-glazed strawberry and orange sauce.
Beverages:
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Holiday Spice Sangria
Red wine infused with seasonal spices, mixed with fresh fruits and a hint of brandy.
Christmas Day Set
